Tuesday, July 18, 2006

EDIBLE BOWLS


Made of 100% veggie or fruit of choice: scallion, beet, bokchoi, carrot, canteloupe, sweet pea, raddish, and more.
You can make the easy version of these edible bowls for your kids: thinly slice veggie/ fruit, arrange in molds of choice (muffin pans, etc), bake until solid and crispy. Fill in with toppings of choice.

photo and art credit: artist Margaret Dorfman

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